An all-copper Wort Chiller is one of the most important
pieces of equipment in homebrewing. It is vital to cool boiling
beer wort to yeast pitching temperature in the shortest possible
time. Put a Home Brewery Immersion Wort Chiller in the Brewpot
at the end of the boil and run cold water through it. Cooling
will be done in about 15 minutes! Sanitation is assured because
only the outside of the Chiller touches your beer, and it starts
out in boiling liquid.
Our new universal model has tubing connectors to fit a
garden hose. To connect to the kitchen sink, you will need a
faucet adapter (CL215 sold below) if your sink faucet does not have garden hose threads.
Full instructions are included.
Universal Wort Chiller - Immersion style
made with 25 feet of copper, perfect for 5 gallon batches.
||Universal Wort Super Chiller - With 50 feet of copper, perfect for 10-15 gallon batches.l
||Faucet Adapter - Usually required to adapt
your kitchen faucet to standard hose threads.
efficient, stainless steel plate chiller (heat exchanger) will
cool hot wort fast. Simply drain by gravity, pump or
siphon hot wort through the chiller and run cooling water at the
same time. Use with the Thrumometer (TE220 Sold below) to
monitor exiting wort temperature for quick, precise cooling.
Unit has 1/2" pipe thread wort inlet/outlet with 3/4" garden
hose thread cooling water inlet/outlet.
||Shirron Plate Chiller
Stainless Wort Chiller Made from 316 stainless steel,
this plate type heat exchanger is the fastest way to chill your beer.
This small unit (7.5” by 4” by 3”) will chill 10 gallons in an amazing 5 minutes.
Easy to clean and sanitize this is perfect for streamlining your home brewery.
||Therminator Wort Chiller
This is the perfect compliment to the Therminator chiller. It is an inline thermometer with hose fittings on both ends.
All you have to do is look to see the wort temperature. Made from aluminum alloy, it will last a lifetime, is easy to
sanitize and will eliminate the guesswork in pitching your yeast.
||Thrumometer - In-line