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| Fruit Extracts |
| Soda Extracts |
| Herbs & Spices |
 Liqueur Extracts |
| Vinegar Cultures |
| Making Good Beer |
| Beer Recipes |
| Books |
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Liqueur Kits
All ingredients, except sugar, are included to ferment, flavor and stabilize. 4 liters of 20% alcohol.
| Cat # | Description | Size/Price | Qty | Buy |
| FL470 | Hazelnut Brandy | |||
| FL475 | Mexican Coffee | |||
| FL480 | Irish Cream | |||
| FL485 | Mead Liquor |
Sake Kit
Kit produces about 1/4 gallon of rice wine. You can choose to make sake (filtered), Nigori (unfiltered), or the "original" Doburoku (sake with rice). This 400g kit includes rice, koji, yeast, and lactic acid already mixed in.
| Cat # | Description | Size/Price | Qty | Buy |
| FL490 | Sake |
Liqueur Extracts
Liqueur Quik Essences are all natural blends of herbs, selected seeds, fruits and essential oils. When these are fortified with alcohol and sweetener (you provide) they produce a wonderful homemade liqueur. Other varieties are available. Just ask!
| Cat # | Description | Size/Price | Qty | Buy |
| FL405 | Amaretto | |||
| FL408 | Tennessee Bourbon Whiskey | |||
| FL413 | Cherry Brandy | |||
| FL415 | Swiss Chocolate Almond | |||
| FL417 | Goldrush Cinnamon Schnapps | |||
| FL420 | Hazelnut (Frangelico) | |||
| FL425 | Irish Cream (Bailey's) | |||
| FL427 | Jagerbitter Schnapps | |||
| FL435 | Mexican Coffee (Kahlua) | |||
| FL430 | Dark Jamaican Rum | |||
| FL410 | Canadian Whiskey | |||
| FL450 | Sambuca | |||
| FL445 | Peach Schnapps | |||
| FL452 | Golden Tequila | |||
| FL455 | White Caribbean Rum |
Equipment
| Cat # | Description | Size/Price | Qty | Buy |
| WE420 | Carbon Snake Filter - Removes unwanted odors and flavors from fermented alcohol bases and distillates. Requires a food grade bucket (not included) and 2 oz. activated carbon per use. | |||
| WE422 | Carbon Refill |
Additives
| Cat # | Description | Size/Price | Qty | Buy |
| AD188 | Finishing Formula (Glycerine) - To smooth out, add body and mellow liqueurs. Adds slight sweetness. | |||
| YS560 | Super Yeast - A blend of yeast and nutrients to produce up to 20% alcohol base. | |||
| YS555 | Distillers Yeast - Will tolerate 14-22% alcohol. |
Books
| Cat # | Description | Size/Price | Qty | Buy |
| BO525 | Making Liqueurs for Gifts - Lots of great ideas and recipes. | |||
| BO510 | Cordials from your Kitchen - A great book for the experimental liqueur lover. Lots of tips and recipes for how to make your favorite liqueurs and a few you have never heard of! |
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205 West Bain, P.O. Box 730, Ozark, MO 65721
Voice (800) 321-2739, Fax (417) 485-4107 Email: brewery@homebrewery.com Š Copyright 2000-2006, The Home Brewery, Inc |