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Advanced All Grain Recipe Kits

All grain brewing is a brewing method where you are essentially making your own malt extract through a process called Mashing.  The Advanced All Grain Recipe Kits contain no syrup or powdered malt extract at all.  While this advanced brewing method is a little more involved, requires some special equipment and will take more time than extract brewing, it allows you, the brewer, to have more control over your beer. 

All Grain Brewing Kits Contain: Malted Barley, Hops, Yeast, Irish Moss clarifier and Priming Sugar (for carbonating).  

Special Equipment required for the All Grain brewing kit includes: a Mash-tun, Sparging Equipment and a large Boiling Kettle with a Propane Burner.  The BIAB (Brew In A Bag) method of All Grain brewing is another option here.

Grains will need to be crushed before using. We can mill them for you at no additional charge, or you can do it yourself with your own grain mill. Just choose the option you want at checkout. Note that crushed grain goes stale faster than intact grain, so It’s best to use crushed grain as soon as possible, within three months or so, assuming it’s kept in a cool, dry place.

 If you are not familiar with all grain brewing, see our overview of the complete brewing process and a detailed list of equipment needed for the Advanced All Grain Recipe Kits.


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